Thursday, June 16, 2011

VEGAN German Chocolate Cupcakes


For Jason Anderson -- random show @ Pete's Candy Store


Cake: Whole wheat, raw German chocolate cupcakes.
Frosting: Beautifully sticky coconut brown sugar icing.

Jason's a local musician who is also pretty amazing. He asked me if I could make these for one of his shows at Pete's Candy Store in Brooklyn, NY. I was super pumped for this challenge! And I succeeded! Hell yes.




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